Klas d.d. is a leading Bosnian manufacturer in the milling and bakery industry, as well as one of the top producers of pasta, confectionery, and pastry products in Bosnia and the region. With a tradition dating back 120 years since its establishment in 1902, Klas produces approximately 80,000 tons of food annually and employs 544 workers. The company's main goal is to produce high-quality, hygienically safe, and secure food. Klas achieves this goal through the consistent implementation of ISO 9001, ISO 14001, and HALAL standards, as well as meeting the requirements of HACCP norms supported by global authorities such as the Food and Agriculture Organization (FAO) and the World Health Organization (WHO). Every aspect of the production process, from sourcing raw materials and supplies to their storage, production, and delivery of finished products, is diligently monitored by experienced technologists and workers. Klas invests approximately half a million KM annually in food safety, health compliance, and quality control. The company's success is attributed to its modern and automated production process, tradition, invaluable experience, wide range of products, their superior quality, and the trust and satisfaction of consumers. Klas aims to become an essential part of every household's table in Bosnia and Herzegovina by 2020, in the Adriatic Region by 2030, and to be recognized and present in all global markets by 2040.
Headquarters
Paromlinska 43
Sarajevo - Center; Sarajevo;
Postal Code: 71000
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Website: http://www.klas.ba
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